Maitake is found in temperate hardwood forests and has been the subject of health studies around the world. It is known to support normal cell growth.* Rich in 1,3, 1,4 and 1,6 beta-D glucans, Maitake is a edible and delicious species, with a great history of use traditionally. Host Defense Maitake is made with Certified Organic freeze dried and activated mycelium and fruit bodies, with the full spectrum of constituents: glucose, polysaccharides (beta glucans, arabinoxylane, xylose, mannose and galactose), glycoproteins, triterpenoids, ergosterols and myco-nutrients essential in Supporting immunity naturally.
Enhancement for a healthy glycemic balance promoting normal blood sugar and metabolism
Abundant in 1-3, 1-4, and 1-6 Beta-glucans, known for promotion of immune health
Support for cellular health
HEALTH BALANCER: Maitake helps to maintain healthy blood sugar levels in the body.
MYCO-IMMUNITY: Abundant with immune supportive beta-glucans, 1-3, 1-4, and 1-6.
CELLULAR SUPPORTIVE: Maitake helps promote normal health & cellular growth.
WHY MAITAKE MUSHROOMS?: Health-supportive compounds from this natural original super food.
CERTIFIED ORGANIC & SUSTAINABLE: Organic mushrooms sustainably grown on the Fungi Perfecti farm.